What is Dubai chocolate bar made of?

The Dubai chocolate bar is typically made of high-quality chocolate, butter, dates, pistachios, sweetened condensed milk, and vanilla extract. But some versions may include a sprinkle of sea salt for balance or garnishes like rose petals or edible gold leaf for an elegant touch. These ingredients come together to create a dessert that is rich, flavorful, and visually stunning, reflecting Dubai's culinary reputation for luxury and sophistication. See more about this here.

What is so special about Dubai chocolate?

Dubai chocolate is renowned for its combination of premium ingredients and innovative flavors. What sets it apart is its seamless blend of Middle Eastern elements, such as dates and pistachios, with global chocolate-making techniques. The luxurious presentation, often enhanced with edible gold or intricate garnishes, also contributes to its uniqueness. Dubai chocolate bars represent both indulgence and artistry, making them a standout dessert in any setting.

Do you need tahini for Dubai chocolate?

While tahini is not a required ingredient for the traditional Dubai chocolate bar recipe , it can be an excellent addition. Tahini’s nutty, creamy flavor complements the richness of the chocolate and adds a subtle depth to the overall profile. If you enjoy experimenting, a small amount of tahini can be mixed into the recipe, but it is entirely optional and not part of the classic recipe. Read more on this here.

Is it cheaper to make your own chocolate bars?

Yes, making your own Dubai chocolate bar at home is often more cost-effective than purchasing them from specialty stores. By sourcing your own ingredients, you can save money while also controlling the quality and quantity of each component. Additionally, homemade chocolate bars allow you to customize flavors and portions, ensuring you get the best value for your effort and expense.

Dubai Chocolate Bar Recipe: Master These 6 Steps To Perfection

Description

Indulge in the luxurious flavors of the Dubai Chocolate Bar, a decadent dessert infused with Middle Eastern influences. Made with premium chocolate, rich dates, and crunchy pistachios, this elegant treat perfectly balances sweetness and texture. Whether for a special occasion or a delightful homemade indulgence, this recipe captures the essence of Dubai’s opulent culinary scene.

Ingredients

Scale

300g high-quality dark or milk chocolate, chopped
100g unsalted butter
200g dates, pitted and soaked in warm water
100g pistachios, crushed
200ml sweetened condensed milk
1 tsp vanilla extract
½ tsp sea salt

Instructions

Prepare Ingredients: Soak the dates in warm water for 10 minutes, then blend into a smooth paste. Chop the chocolate and pistachios.
Melt Chocolate: In a double boiler, melt the chocolate and butter together until smooth.
Combine Ingredients: Stir in the date paste, sweetened condensed milk, vanilla extract, and sea salt. Mix until well incorporated.
Layer the Mixture: Pour the mixture into a parchment-lined baking tray and spread evenly.
Add Toppings: Sprinkle crushed pistachios over the top, pressing lightly into the mixture.
Refrigerate: Chill in the refrigerator for 4-6 hours or until firm.
Slice and Serve: Once set, cut into bars and enjoy.

Notes

Use 70% cocoa dark chocolate for a richer, less sweet flavor.
For a Middle Eastern twist, add a pinch of cardamom or cinnamon.
Store in an airtight container in the fridge for up to two weeks.

Prep Time: 15 minutes
Cook Time: 5 minutes
Category: dessert
Method: no-bake
Cuisine: Middle Eastern

Nutrition

Serving Size: 1 bar
Calories: 280 kcal
Sugar: 22g
Sodium: 80mg
Fat: 16g
Saturated Fat: 9g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 3g
Protein: 4g
Cholesterol: 15mg

Keywords: Dubai chocolate bar, Middle Eastern desserts, homemade chocolate, no-bake treats,